|pretty sure 12-year-old me chose French |
because of the food. but in my defense,
i didn't know what a burrito was back then.
But I digress. It's time for round 2 of Cool Shit I Found Online. Any suggestions for a name for this series would be appreciated, otherwise this runs the risk of sticking. And I can do way better than CSIFO for an acronym.
- Good timing! Not long after posting my Casino Royale review, I came across this list of 5 great spy books and this list of 10 international crime noirs, none of which I've read. Yet.
- Like Tor books? Well, at Tor.com they're celebrating their fifth birthday by letting you download all 151 stories published on the site for free. :D
- The Atlantic spawned a discussion last week about favorite and memorable first lines. The Guardian jumped in and now I'm curious what you guys have to say. One of my all-time favorites will forever be from Lois Lowry's inimitable The Giver: "It was almost December, and Jonas was beginning to be frightened." What's one that's always stuck with you?
- Feminist Yog-Sothoth.
Yeah. That's a thing now.
- In "Charles Dickens is a wanker" news, he's probably responsible for popular imagination's concept of scary clowns. I knew I hated him for a good reason. Other than Great Expectations, I mean.
- And in "Oh my god, my childhood" news, the actor who voiced Mr. Freeze on Batman: The Animated Series passed away this week. I think Freeze and Magneto were my first introduction to the deliciously murky world of bad guys you can't help loving (as opposed to Clayface, who just straight up scared the shit out of 8-year-old me).
- Speaking of scary, reading this article about 25 years of Hannibal Lecter made me remember that I hadn't ever gotten around to those last 3 episodes of Hannibal. So I did. And then I remembered why I never watch TV shows as they're first airing; I frakking hate cliffhangers. I hate waiting. Damn you, Tumblr, for sucking me into this mess!
To slake my rage, I had to go look up some spoilers about what Bryan Fuller has planned for future seasons, but it only made me more impatient. Anyway, the article is really good, especially if you're a fan of crime novels and psychological thrillers. (And if you're a fan of 'Hannibal', this article on the food styling for the show is pretty cool.)